GENERAL

MARASAL: The Strength of Tradition Turned into an Enterprise

In the mountains of the Sacred Valley, in the district of Maras, nature and history work together to give life to one of Peru's most representative products: the Andean salt known as MARASAL. Mo…

Ramiro Ponce de León
Ramiro Ponce de León25 February 2026 · From Cusco to the world.
Authorship and process ↗
MARASAL

In the mountains of the Sacred Valley, in the district of Maras, nature and history work together to give life to one of Peru's most representative products: the Andean salt known as MARASAL. More than just a commercial name, MARASAL is the reflection of an ancient heritage transformed into organization and progress.

An extraordinary natural origin

The saline waters that feed the salt ponds of Maras spring from within the mountain. Through a system of ancestrally built canals and terraces, the liquid is distributed across hundreds of shallow pools where the sun carries out the evaporation process. With patience, mineral crystals form, which are then harvested by hand.

This method, based on solar evaporation, keeps the artisanal essence that distinguishes MARASAL intact. There are no invasive industrial processes; there is human labor, inherited knowledge, and respect for the environment.

A history of challenges and consolidation

During the 20th century, salt-harvesting activities went through a phase of state control following measures implemented under the government of Juan Velasco Alvarado. That centralized administration generated tensions with local producers, who sought better conditions and greater participation in management.

Over time, the community of Maras organized, defended their rights, and succeeded in reclaiming the management of their natural resource. This process marked a decisive turning point in the brand's evolution.

In 1985, after meeting the corresponding health and sanitation requirements, the salt obtained official authorization for commercialization. That same year, MARASAL was recognized as an industrial brand. Finally, in 1999, the constitution of MARASAL S.A. was formalized, consolidating a business structure led by the harvesters themselves.

Quality born from the land

Today, MARASAL symbolizes:

  • Traditional and sustainable production
  • Organized community management
  • Andean cultural value
  • Local economic development

Each grain preserves the mineral richness of the surroundings and the mark of those who work the ponds day after day. The authenticity of MARASAL is not only felt in its flavor, but also in its history.

An emblem of modern Cusco

The salt mines of Maras have also become an iconic tourist attraction in Cusco. Visitors from around the world tour this terraced white landscape, understanding that behind every crystal stands a community committed to its legacy.

MARASAL: evolving tradition

Choosing MARASAL means valuing a product that blends past and present. It means supporting producing families who have transformed an ancestral resource into a solid, organized enterprise.

MARASAL is not simply salt. It is culture, perseverance, and the result of a community that turned its tradition into a future.

Since the most critical months of the pandemic, InfoCusco strengthened its commitment to bringing authentic Maras salt directly to Peruvian homes. While many commercial supply chains were disrupted, the distribution of Maras salt remained steady thanks to an organized and responsible logistics effort that prioritized both safety and the continuity of the producers' work.

The Maras salt, harvested by hand in the traditional ponds of Maras, continued to be produced using the same ancestral method based on solar evaporation. Each batch of Maras salt was prepared with dedication by families who rely on this activity, and InfoCusco ensured that genuine Maras salt arrived fresh and in optimal condition at your dining table.

At a time when mindful consumption gained greater relevance, Maras salt established itself as a natural and reliable choice. The uninterrupted distribution of Maras salt helped sustain the local economy and strengthened the bond between producer and consumer.

Today, InfoCusco continues to ship Maras salt across the entire country, reaffirming its commitment to quality, tradition, and the sustainable development of Andean communities.

BUY YOUR MARAS SALT: https://marassal.com/

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AI translation of the original Spanish article. The author’s voice and cited sources remain in their original language.

Ramiro Ponce de León

Authorship and transparency

Behind this story

Ramiro Ponce de León ↗
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Author’s contribution

I am Ramiro, creator of InfoCusco, distributor of Maras salt, administrator of Mandor Wasi in Quillabamba, and creator of musical and cultural projects based in Cusco.

Context and personal introduction to this story.

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Editorial process

Content retrieved from the previous site. The export file does not document whether there was AI assistance in its drafting.

Editorial history

Published 25/02/2026. Updated 07/10/2026.